THANKS UNCLE JOHN!

Thanks John! Is that a knish or a caniche? Some sort of hybrid? Hmmmmmmmmm.....

my only question is what's with the Italian pastry reference?
sacrebleu!

Well um...thanks...yeah that's it thanks....(wise guy)...(actually, I not so secretly loooove these....)...so um thanks....

BEFUDDLED?

ITS COME TO MY ATTENTION THAT A FEW OF YOU ARE STILL CONFUSED....

SO,IN THE INTEREST OF ENLIGHTENMENT, ITS NEVER A BAD THING TO REPEAT A GOOD BLOG....

FYI:    for those who have asked why I would name my blog after a pastry....

knish  (ku-nish')

n.

A piece of dough stuffed with potato, meat, or cheese and baked or fried.

[Yiddish, from Ukrainian knysh, probably of Turkic origin.]

Caniche (ka'-neesh)

n.

a little white dog with a bit of an attitude....see poodle

[ French...although doubtful in the origin of this specific case...]

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FYI:    for those who have asked why I would name my blog after a pastry....

knish  (ku-nish')

n.

A piece of dough stuffed with potato, meat, or cheese and baked or fried.

[Yiddish, from Ukrainian knysh, probably of Turkic origin.]

Caniche (ka'-neesh)

n.

a little white dog with a bit of an attitude....see poodle

[ French...although doubtful in the origin of this specific case...]

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